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Celtic Bakers

 

Soil Association certified we produce a large range of farmhouse, seeded and speciality breads and pastries including croissant, ciabatta, soda bread and rye bread. Also muffins, mini quiches, carrot cake,polenta and brownies.
Contact Name: Syd Aston
Address: 42b Waterloo Road
Cricklewood
London
Post Code: NW2 7UH (Map)
Phone: 0208 452 4390
Email: syd@thecelticbakers.co.uk
Web Site: http://www.thecelticbakers.co.uk

Produce Available

Baked Goods
Organic

Markets Attended

Beaconsfield
Newbury 1
Reading 1